Your Menu for your Chef Experience
To book The Koi, The Cruiser, The Crib or The Chalet click the orange button...
The Festive Chef Experience Menu has launched and its below!
This is the menu that will be served in all our venues for the Private Chef Experience for Winter and into early Spring 2022.
~~Starter~~
A baked Camembert for two to share served with warm baked sourdough
~~ Main Course~~
The main course is prepared in front of you using our Fire Pit to prepare the steaks:
Rib eye steak per person
Mushroom and pepper sauce
Rocket Parmesan salad
Ratatouille
Thyme garlic new potatoes
~~Desert~~
The dessert is prepared in front of you using the fire pit:
Bananas flamed in rum and finished with sugar
served with a date sponge and double cream
As always please see our Extras page for the full details and information for booking the chef experience.
With Love,
The Secret Cabins Team x
"Just a quick email to say what a fantastic time we had in the copper cottage. It was absolutely amazing and just what we needed so thank you."
Katie - Nov 2021
Sexy, stylish and completely private! The Koi offers stunning lake views, luxurious hot tub, double ended bath, king size bed, feature lighting, creating the ultimate romantic escape!
Our most exclusive retreat, The Chalet boats the largest private grounds of all our venues, offering complete seclusion, luxury and romance! Designed for those seeking something truly special, this stunning hideaway features its own private pond, lake views, luxurious hot tub, gas fire pit dining, with a further gas fire pit in your private geodesic dome for unforgettable cozy evenings under the stars.